More Books:

Substituting Ingredients
Language: en
Pages: 210
Authors: Becky Sue Epstein
Categories: Cooking
Type: BOOK - Published: 2010 - Publisher: Sourcebooks, Inc.

With more than 1,000 healthy, easy-to-find, and cheap substitutions, no cook will ever abandon an appetizing dish for the lack of a particular ingredient.
Tests of Substitute Ingredients and Effects of Storage in the Abernathy Salmon Diet, 1968
Language: en
Pages: 8
Authors: Laurie G. Fowler, Joe L. Banks
Categories: Fishes
Type: BOOK - Published: 1970 - Publisher:

Books about Tests of Substitute Ingredients and Effects of Storage in the Abernathy Salmon Diet, 1968
Case-Based Reasoning Research and Development
Language: en
Pages: 498
Authors: Ashwin Ram, Nirmalie Wiratunga
Categories: Computers
Type: BOOK - Published: 2012-02-04 - Publisher: Springer

This book constitutes the refereed proceedings of the 19th International Conference on Case-Based Reasoning, held in London, UK, in September 2011. The 32 contributions presented together with 3 invited talks were carefully reviewd and selected from 67 submissions. The presentations and posters covered a wide range of CBR topics of
Student's Vegetarian Cookbook For Dummies
Language: en
Pages: 360
Authors: Connie Sarros
Categories: Cooking
Type: BOOK - Published: 2011-06-07 - Publisher: John Wiley & Sons

Provides information how to get the right nutrients as a vegetarian, how to deal with eating out, and how to shop effectively, and offers one hundred seventy recipes for quick breakfasts, lunches, suppers, snacks, and desserts.
Modern Homebrew Recipes
Language: en
Pages: 322
Authors: Gordon Strong
Categories: Cooking
Type: BOOK - Published: 2015-06-15 - Publisher: Brewers Publications

Craft beer is about innovation, discovery and interpretation. Homebrewing is about all that and more! As the beer scene evolves, so do the beer styles we know and love. In Modern Homebrew Recipes, Grandmaster Beer Judge and author Gordon Strong takes you on a guided journey of brewing discovery that