More Books:

Snack Boards And Platters
Language: un
Pages: 196
Authors: Debby Jones
Categories:
Type: BOOK - Published: 2020-06-11 - Publisher:

Snack Boards And PlattersSpecial Spread For Every OccasionAre you looking for the right meal(snack board and platters) for that special event of yours?Or do you want to do something exceptional to entertain or impresss your guest?Get the recipes as well as direction to prapare amazing snack board and platter. Among
Beautiful Boards & Platters
Language: un
Pages: 290
Authors: Kimberly Stevens
Categories: Cooking
Type: BOOK - Published: 2020-03-26 - Publisher: Appleseed Press

A comprehensive guide to serving boards! The art and pleasure of beautifully composed charcuterie boards-demystified and made simple!
Stunning Spreads
Language: en
Pages: 200
Authors: Chrissie Nelson Rotko
Categories: Cooking
Type: BOOK - Published: 2020-06-02 - Publisher: Simon and Schuster

Offer Your Guests a Variety of Bites and Flavors with Unique and Delicious Dips, Fondues, Boards, and More! From baby showers to birthday brunches, Stunning Spreads offers more than 75 approachable appetizers paired with a variety of simple, seasonal cocktails such as spiked hot apple cider and watermelon frosé that
Platters and Boards
Language: en
Pages: 224
Authors: Shelly Westerhausen
Categories: Cooking
Type: BOOK - Published: 2018-03-20 - Publisher: Chronicle Books

Platters and Boards — Entertaining dishes and party dishes your guests will love Entertaining and party dishes from Platters and Boards: Celebrated author and food blogger Shelly Westerhausen shares the secrets to creating casually chic spreads anyone can make and everyone will enjoy (and envy) in her bestselling Platters and
Party-perfect Food to Share
Language: un
Pages: 160
Authors: Kathy Kordalis
Categories: Cooking
Type: BOOK - Published: 2017-09-12 - Publisher: Ryland Peters & Small

Entertaining at home doesn’t have to mean hours in the kitchen. Put together a selection of delicious foods, arrange them stylishly on a platter or board and let guests graze at their own pace. This is relaxed food you can whip up after work or during a busy weekend. Kathy