More Books:

Williams' Basic Nutrition & Diet Therapy14
Language: en
Pages: 538
Authors: Staci Nix
Categories: Medical
Type: BOOK - Published: 2013 - Publisher: Elsevier Health Sciences

Written in a clear, conversational style, the book begins with the fundamental concepts of nutrition and then applies those concepts to diverse demographic groups in different stages of life. You also learn how selected disease processes work, and how to help communities and individuals achieve health and healthy living.
Nutrition and Diet Therapy
Language: en
Pages: 571
Authors: Peggy S. Stanfield, Peggy Stanfield, Yiu H. Hui
Categories: Medical
Type: BOOK - Published: 2009-06-17 - Publisher: Jones & Bartlett Learning

Nutrition and Diet Therapy: Self-Instructional Approaches covers the fundamentals of basic nutrition, and then nutrition as therapy, in both adults and children. It is designed to work as a traditional text or a self-instructional text that allows for distance-learning and self-paced instruction. Progress checks throughout each chapter and chapter post-tests
Williams' Essentials of Nutrition and Diet Therapy - E-Book
Language: en
Pages: 640
Authors: Eleanor Schlenker, Joyce Ann Gilbert
Categories: Medical
Type: BOOK - Published: 2014-08-28 - Publisher: Elsevier Health Sciences

From basic nutrition principles to the latest nutrition therapies for common diseases, Williams' Essentials of Nutrition & Diet Therapy, 11th Edition offers a solid foundation in the fundamental knowledge and skills you need to provide effective patient care. Authors Eleanor Schlenker and Joyce Gilbert address nutrition across the lifespan and
Williams' Basic Nutrition & Diet Therapy - E-Book
Language: en
Pages: 528
Authors: Staci Nix McIntosh
Categories: Medical
Type: BOOK - Published: 2016-05-31 - Publisher: Elsevier Health Sciences

For concise, need-to-know coverage of the most up-to-date topics and research in nutritional care turn to Williams’ Basic Nutrition & Diet Therapy, 15th Edition. This market leading text provides coverage of hot topics, emerging trends, and cutting-edge research, plus all the essentials for providing the best nutrition care. And with
Nutrition and Diet Therapy Reference Dictionary
Language: en
Pages: 491
Authors: Rosalinda T. Lagua, Virginia S. Claudio
Categories: Medical
Type: BOOK - Published: 1996 - Publisher: Jones & Bartlett Learning

Completely up-to-date, this newly revised Fourth Edition provides the most comprehensive nutrition and diet therapy dictionary available for health care professionals. This wide-ranging, authoritative volume covers all aspects of nutrition, including assessment, drug nutrient interactions, laboratory interpretations, enteral and parenteral nutrition support, community and public health nutrition programs, and nutrition