More Books:

Fertiliser Manual Rb209
Language: en
Pages: 251
Authors: Great Britain. Department for Environment, Food & Rural Affairs
Categories: Law
Type: BOOK - Published: 2010 - Publisher: Stationery Office/Tso

Formerly entitled, the "Fertiliser Recommendations for Agricultural and Horticultural Crops", the 8th edition has now been renamed the "Fertiliser Manual" (ISBN 9780112432869). Farming is an important feature of our way of life. It shapes the landscape we enjoy, provides much of our food and is a vital part of maintaining
Advances in Research on Fertilization Management of Vegetable Crops
Language: en
Pages: 302
Authors: Francesco Tei, Silvana Nicola, Paolo Benincasa
Categories: Science
Type: BOOK - Published: 2017-04-24 - Publisher: Springer

This book is a review of the recent literature on the key scientific and technical subjects of fertilization management in vegetable crops. In the last decades, research on fertilization management in vegetables was aimed at producing economical yields with reduced fertilizer inputs by the development and implementation of cropping systems,
Land Use and Water Quality
Language: en
Pages: 248
Authors: Brian Kronvang, Dico Fraters, Frank Wendland
Categories: Science
Type: BOOK - Published: 2020-11-18 - Publisher: MDPI

This collection of 11 papers introduces broad topics covering various professional disciplines related to the research arena of land use and water quality. The papers exemplify the important links between agriculture and water quality in surface and ground waters as well as the pollution problems around urban areas. Advancement of
Biochar in European Soils and Agriculture
Language: en
Pages: 302
Authors: Simon Shackley, Greet Ruysschaert, Kor Zwart, Bruno Glaser
Categories: Technology & Engineering
Type: BOOK - Published: 2016-02-22 - Publisher: Routledge

This user-friendly book introduces biochar to potential users in the professional sphere. It de-mystifies the scientific, engineering and managerial issues surrounding biochar for the benefit of audiences including policy makers, landowners and farmers, land use, agricultural and environmental managers and consultants, industry and lobby groups and NGOs. The book reviews
Biotechnology of Major Cereals
Language: en
Pages: 244
Authors: Huw D Jones
Categories: Science
Type: BOOK - Published: 2016-09-30 - Publisher: CABI

Biotechnology of Major Cereals will focus on the recent advances and future prospects in cereal biotechnology. The first part of the book will cover the world’s major cereals and focus on new developments and trends. The second part will be technology rather than species-led, detailing fundamental developments in technologies and