More Books:

Cakes to Dream On
Language: en
Pages: 272
Authors: Colette Peters
Categories: Cooking
Type: BOOK - Published: 2004-11-09 - Publisher: Wiley

Colette peters, the celebrated queen of the confectionary arts, unveils an inspiring resource for serious home bakers, professional chefs, and aficionados of Colette's incredible edible architecture. The ingenious cake decorator - whose miraculous and luscious concoctions have appeared everywhere from White House Christmases to royal weddings - presents a master
Baking Style
Language: en
Pages: 528
Authors: Lisa Yockelson
Categories: Cooking
Type: BOOK - Published: 2013-02-21 - Publisher: Houghton Mifflin Harcourt

A dazzling celebration of the art and craft of baking from the award-winning author of Baking by Flavor and ChocolateChocolate. Popular food writer Lisa Yockelson—whose articles, essays, and recipes have appeared in The Boston Globe, The Washington Post, and Gastronomica—presents what has fascinated her during a lifetime of baking. With
Food Arts
Language: en
Pages:
Authors: Lisa Yockelson
Categories: Food industry and trade
Type: BOOK - Published: 2004 - Publisher:

Books about Food Arts
The British National Bibliography
Language: en
Pages:
Authors: Arthur James Wells
Categories: Bibliography, National
Type: BOOK - Published: 2006 - Publisher:

Books about The British National Bibliography
The Wings of a Blue Butterfly
Language: en
Pages: 94
Authors: Janani Devulapally
Categories: Biography & Autobiography
Type: BOOK - Published: 2020-05-30 - Publisher: Notion Press

Do you make memories in your lives? ‘The Wings of a Blue Butterfly’ is an anthology of stories narrated in a simple and lucid manner. Each of these tales covers the author’s cherished memories, which are filled with happiness in little things, hope, true friendship, love for nature, etc. In