Science, Vine and Wine in Modern France

Cooking by Harry W. Paul
Science, Vine and Wine in Modern France Author : Harry W. Paul
Release : 2002-07-18
Publisher : Cambridge University Press
ISBN : 9780521525213
File Size : 42.10 MB
Format : PDF, ePub, Mobi
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Examines viticulture and oenology, and the civilization of wine in modern France.

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